Reko Galleta italiana Pizzelle

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Descripción
Reko Pizzelle – Galleta italiana Waffle
Características
Vanilla Reko: A top-selling favorite for over 30 years, these cookies are lightly sweetened with a hint of vanilla to capture the subtle flavor and crispy texture of traditional Italian pizzelle waffle cookies Pizzelle Pizzazz: Italian for small, flat and round, pizzelles are made from tasty batter pressed between two hot iron plates; Delicious on its own, this sweet, light and crisp treat makes a perfect base for many different dessert recipes Goodness Without Guilt: This addictively delicious low calorie cookie has zero trans fat and doesn’t contain any preservatives; Try our other pizzelle flavors including Chocolate, Anise, Lemon and Dulce de Leche Italian Family Staple: The pizzelle originated in the south-central area of Abruzzo in the 8th century; Ever since, pizzelle cookies have been served at weddings, parties and celebrations in Abruzzo and across Italy Reko: Before 1985, the pizzelle was a hardly known outside of Italy; Then Reko founder Ces Nucci introduced a version of his mother’s pizzelle to the New World, where its international popularity has grown to be enjoyed by all
Código de Producto Universal (UPC)
063054450108
Peso
1.72 Libras
Dimensiones
10,35 x 10,2 x 5,59 pulgadas
Fabricante es Nustef Baking
Destacados
Vanilla Reko: A top-selling favorite for over 30 years, these cookies are lightly sweetened with a hint of vanilla to capture the subtle flavor and crispy texture of traditional Italian pizzelle waffle cookies, Pizzelle Pizzazz: Italian for small, flat and round, pizzelles are made from tasty batter pressed between two hot iron plates; Delicious on its own, this sweet, light and crisp treat makes a perfect base for many different dessert recipes, Goodness Without Guilt: This addictively delicious low calorie cookie has zero trans fat and doesn’t contain any preservatives; Try our other pizzelle flavors including Chocolate, Anise, Lemon and Dulce de Leche, Italian Family Staple: The pizzelle originated in the south-central area of Abruzzo in the 8th century; Ever since, pizzelle cookies have been served at weddings, parties and celebrations in Abruzzo and across Italy, Reko: Before 1985, the pizzelle was a hardly known outside of Italy; Then Reko founder Ces Nucci introduced a version of his mother’s pizzelle to the New World, where its international popularity has grown to be enjoyed by all
La calificación que le dan a Reko Galleta italiana Pizzelle, 71 usuarios es de 4.2 sobre 5 estrellas.