$ 144.777

Culturas para la salud Feta Starter Cultura

Disponibilidad: Hay existencias

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INCLUDES: 4 packets of starter cultures specially formulated for making deliciously tangy, salty feta. Just add milk, rennet, and calcium chloride (optional—creates a firmer curd)., MILK OPTIONS: This popular Greek cheese is traditionally made with sheep milk, or a combination of sheep and goat milk, but you can also use cow milk if preferred. Try something different for each batch and discover what you like best!, BEGINNER FRIENDLY: Even if you’ve never made cheese before, our easy-to-follow instructions walk you through every step, so you can easily familiarize yourself with the process., HEALTH BENEFITS: Cheese you make at home is more natural than store-bought, since you get to control the ingredients—plus, it will have a higher probiotic content, promoting stronger gut health., COST EFFECTIVE: Factoring in the cost of the starter culture, milk, and rennet, you’ll still be spending 30–40% less than you would on store-bought feta! Each packet cultures up to a gallon of milk and yields about a pound of feta.

SKU: B016C29ZAK Categoría:

Descripción

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Características
INCLUDES: 4 packets of starter cultures specially formulated for making deliciously tangy, salty feta. Just add milk, rennet, and calcium chloride (optional—creates a firmer curd). MILK OPTIONS: This popular Greek cheese is traditionally made with sheep milk, or a combination of sheep and goat milk, but you can also use cow milk if preferred. Try something different for each batch and discover what you like best! BEGINNER FRIENDLY: Even if you’ve never made cheese before, our easy-to-follow instructions walk you through every step, so you can easily familiarize yourself with the process. HEALTH BENEFITS: Cheese you make at home is more natural than store-bought, since you get to control the ingredients—plus, it will have a higher probiotic content, promoting stronger gut health. COST EFFECTIVE: Factoring in the cost of the starter culture, milk, and rennet, you’ll still be spending 30–40% less than you would on store-bought feta! Each packet cultures up to a gallon of milk and yields about a pound of feta.
Código de Producto Universal (UPC)
814598020452
Peso
1.00 Pounds
Dimensiones
1,63 x 6,19 x 1,63 pulgadas
Destacados
INCLUDES: 4 packets of starter cultures specially formulated for making deliciously tangy, salty feta. Just add milk, rennet, and calcium chloride (optional—creates a firmer curd)., MILK OPTIONS: This popular Greek cheese is traditionally made with sheep milk, or a combination of sheep and goat milk, but you can also use cow milk if preferred. Try something different for each batch and discover what you like best!, BEGINNER FRIENDLY: Even if you’ve never made cheese before, our easy-to-follow instructions walk you through every step, so you can easily familiarize yourself with the process., HEALTH BENEFITS: Cheese you make at home is more natural than store-bought, since you get to control the ingredients—plus, it will have a higher probiotic content, promoting stronger gut health., COST EFFECTIVE: Factoring in the cost of the starter culture, milk, and rennet, you’ll still be spending 30–40% less than you would on store-bought feta! Each packet cultures up to a gallon of milk and yields about a pound of feta.
La calificación que le dan a Culturas para la salud Feta Starter Cultura, 117 usuarios es de 4.2 sobre 5 estrellas.

Información adicional

Peso 1,00 lbs

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Culturas para la salud Feta Starter CulturaCulturas para la salud Feta Starter Cultura
$ 144.777

Disponibilidad: Hay existencias

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